France Asks EU to Halt Monsanto GMO Corn approval

Laatste wijziging: zondag 26 februari 2012 om 19:43, 2068 keer bekeken Print dit artikel Bekijk alle nieuws feeds van onze site
zondag 26 februari 2012

France is not bowing down to GMO giant Monsanto, now asking the European Commission to suspend authorization to Monsanto's genetically modified corn. The news comes after France charged Monsanto with chemical poisoning after it was found that a farmer had suffered severe adverse health reactions as a result of exposure to Monsanto's Lasso weedkiller. Despite losing court rulings against Monsanto's GMO corn, the environment ministry is attempting to fortify a ban on the crops over serious environmental concerns.

France originally banned the growing of the genetically modified corn, known as MON810, in 2008. The strain is currently the only GM crop approved for planting in the European Union, and has been targeted as a serious threat to the environment. The French government said back in November, following the ruling against the attempted ban by the highest court, that it would look at all ways possible to suspend GM planting. Perhaps they have finally found a viable strategy.

The risks posed to the environment by Monsanto's creations are quite well documented. Monsanto's GMO crops actually require more pesticides, as ‘mutant' insects have become resistant to the biopesticide used to ward them off known as Bt. Bt is a toxin incorporated into genetically modified crops in order to kill different insects, however Bt usage has subsequently spawned insect populations which are resistant to the biopesticide. At least 8 populations of insects have developed resistance, with 2 populations resistant to Bt sprays and at least 6 species resistant to Bt crops as a whole.

On an­other front, Mon­santo's Roundup is cre­at­ing farm­land-crush­ing super weeds. Heav­ily re­sis­tant to the her­bi­cide that Roundup con­tains known as glyphosate. These re­sis­tant weeds cur­rently cover over 4.5 mil­lion hectares in the United States alone. In­ter­na­tion­ally, ex­perts state that the cov­er­age most likely rose to 120 mil­lion hectares by 2010. This places the nu­mer­i­cal es­ti­mate much higher in 2012.

Is it any won­der why France is tak­ing ac­tion against Mon­santo and ge­net­i­cally mod­i­fied foods alike? Na­tions like Hun­gary have al­ready taken se­vere ac­tion, rip­ping up Mon­santo's corn from the very farm­lands they were con­t­a­m­i­nat­ing. We are con­tin­u­ing to see coun­tries, states, and cities stand­ing up against Mon­santo's reck­less en­dan­ger­ment of the planet as a whole.

Bron: nationofchange.org

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